Health News

Features

Skintelligence

Most Skin Cancer Is Preventable; Early Precautions Pay Off Later by TIM CRAIG Tom and Ariana Glennon know about the sun. From being stationed out in the South Pacific to making a life in Winter Haven, the pair’s experience with the sun’s rays has evolved. “When we were younger, there was no thought about sunscreen,”…
Every Minute Counts

Lakeland Regional Health Works to Make Sure People Don’t Delay Care Over COVID-19 Fears By PAUL CATALA As coronavirus fears have grown throughout the nation, it has become clear there is a different trend starting, and it brings with it some dangers of its own. By late March, physicians and nurses in hospital rooms and…
Skin Smarts

Protect Your Skin From the Brutal Summer Sun by TERESA SCHIFFER Living in Central Florida, we are acutely aware of the effects of the sun. They don’t call us the “Sunshine State” for nothing! As wonderful as it is to bask in the warm glow of the sun day after day, too much sun exposure…

The Heart of the Matter: The most life-threatening misconception of a heart attack

WHEN THE TOPIC of a myocardial infarction arises — commonly known as a heart attack — most people think of a middle-aged man clutching at his chest in pain and then falling to the floor. Unfortunately, that image is erroneous a large portion of the time, and it’s a misconception held by many doctors and…
Medical Advice: ‘Savor the Flavor of Eating Right’ with these tips

MARCH MARKS the end of winter and the beginning of spring. It is also the time when we celebrate National Nutrition Month and turn our focus on healthy eating.
Editor’s Dose: Tips for getting the little kids to eat seafood

WHAT IS IT that makes peanut butter and jelly, hot dogs, chicken nuggets, and macaroni and cheese the universally-accepted kid food? As a grown adult who came from a non-fish house (it was rarely ever eaten under our roof as a child because my mom doesn’t like it, and she was the cook), you would…