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T1D Team

Meet the Pair Leading the Charge for Type 1 Diabetes Awareness & Support in Polk County by RYAN MILEJCZAK photos by TYLER DIGIOVINE Diabetes is a disease you’re likely already familiar with to some degree. It’s a chronic condition that affects how the body turns food into energy. Type 2 diabetes — the most common…
Addition of Endocrinologist Takes Patient Care to the Next Level

by TERESA SCHIFFER Sponsored by Central Florida Health Care Central Florida Health Care is happy to welcome the newest member of the team, board certified endocrinologist Dr. Jessica Castellanos-Diaz-Diaz. As an endocrinologist, Castellanos-Diaz will be doing a lot of work with patients who are affected by diabetes or thyroid conditions. Castellanos-Diaz is excited to step…
Serving the Underserved

Diabetes Center of Excellence to Provide Multidisciplinary Approach by K. MICHELE TRICE With more than 15 percent of Polk County residents having been diagnosed with diabetes, there is a distinct need for quality health care that focuses on the illness. Central Florida Health Care is working to address that need by creating a Diabetes Center…

Word of Mouth: All I want for Christmas is a better smile

A BEAUTIFUL SMILE brightens your look like a Christmas tree lights up a room. However, many people feel uncomfortable with their smiles due to cosmetic issues, like uneven teeth spacing, stained and discolored teeth, and more. If you’ve ever thought, “All I want for Christmas is a better smile,” then give yourself the gift of…
Hospice Help: How to cope during the holidays

IT IS NOT EASY to deal with grief and loss at any time of the year, but the holidays heighten these emotions. The following tips will help lessen the feeling of being alone and equip everyone with tactics to face the cheer of the season.
The Heart of the Matter: Benefits of olive oil for stopping strokes

IF YOU LOVE the Mediterranean-style diet and are concerned about the dangers of strokes, rejoice! This is good vascular health news for you. A 2011 study found that the consumption of olive oil — such as is common in a Mediterranean-style diet — might reduce the risk of stroke in older adults.