Health News
Features
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Meet the father of Family Fun and Fitness at the Fountain
Nat West: A man with plans for a better tomorrow A statue of a little boy reading sits in Winter Haven’s Central Park, a testimony to a man dedicated to improving the city’s quality of life: Nat West. At 69, the former vice president of Winter Haven Hospital (WHH) is retired, but still active in…
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What you should know about lesser-known cancers
Understanding the signs and symptoms for males of all ages Although breast cancer is usually a women’s disease, men get it too. A bone cancer, Ewing sarcoma,usually peaks in teens during a growth spurt, but men can get it too. Like all cancers, the more rare forms of the disease are best caught early to…
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Q&A: Facts vs. fiction of male ‘menopause’
Dr. Allan Alberton provides medical insight for men and what to expect during their change of life Menopause can be a traumatic transition for women. But what about men? What can they expect during their change of life? We talked to Dr. Allan Alberton, a board certified family medicine practitioner at Winter Haven’s Bond Clinic,…
Columns
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The Heart of the Matter: The most life-threatening misconception of a heart attack
WHEN THE TOPIC of a myocardial infarction arises — commonly known as a heart attack — most people think of a middle-aged man clutching at his chest in pain and then falling to the floor. Unfortunately, that image is erroneous a large portion of the time, and it’s a misconception held by many doctors and…
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Medical Advice: ‘Savor the Flavor of Eating Right’ with these tips
MARCH MARKS the end of winter and the beginning of spring. It is also the time when we celebrate National Nutrition Month and turn our focus on healthy eating.
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Editor’s Dose: Tips for getting the little kids to eat seafood
WHAT IS IT that makes peanut butter and jelly, hot dogs, chicken nuggets, and macaroni and cheese the universally-accepted kid food? As a grown adult who came from a non-fish house (it was rarely ever eaten under our roof as a child because my mom doesn’t like it, and she was the cook), you would…
