Health News
Features
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Thoughts From the Front Line
BayCare Health System Heroes Open Up About Challenges, Change, and Keeping the Faith Carlos Felix Facilities Manager, Bartow Regional Medical Center Felix is in 15th year as facilities manager at Bartow Regional Medical Center. He’s responsible for conducting fire drills, meaning he has had to find new ways to comply with regulations while keeping…
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More Than Medicine
Watson Clinic Urgent Care Treating Body and Mind in Trying Times by TERESA SCHIFFER As the world reels from the devastating effects of COVID-19, people are realizing the value of employees in essential industries, such as grocery store workers, delivery services, and especially healthcare professionals. Those in the medical field are facing a crisis like…
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Feeling Proud and Valued
Lakeland Regional Health Personnel Rise to the Challenge by PAUL CATALA Since the first case of coronavirus was detected in Florida, Anita Henry, supply director at Lakeland Regional Health Medical Center (LRH), has been working around the clock to purchase personal protective equipment. LRH Population Health Coordinator Paul Needham has been working closely with skilled…
Columns
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Publisher’s Note: Relevant topics for Central Florida
In this edition we have an article that discusses three things you need to consider about the Affordable Care Act (ACA). I mentioned last month that as of October 1, the open enrollment period for the ACA will begin. What does that mean for Central Florida? Well, according to the statistics gathered by Healthy Tampa…
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Your health for the holidays
This edition of Central Florida Health News provides some insight on the health concerns that (if not treated) can really have a negative affect on the “tidings of comfort and joy” you feel this season. During the “most wonderful time of the year,” sometimes it’s difficult to put on a happy face and be of…
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Healthy Cook: Smart shopping and preparation means a big feast without the big cost
Surprise, surprise! Holiday dinner can cost more than Santa can afford. That budget-stretching and belt-loosening feast can make a big dent in holiday cash. With planning and patience, however, you can serve a show-stopping dinner and have money left over. Start with the turkey. Supermarkets use them as loss leaders at this…