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Pop Quiz! Photosensitivity Can Spell Trouble for Skin in the Sun

Many medications have side effects, and unfortunately for those residing here in the Sunshine State, one of those side effects can be an increased sensitivity to the sun. Called drug-induced photosensitivity, it accounts for 8 percent of side effects, though it’s believed to be underdiagnosed and underreported. Take our quiz to learn more about drug-induced…
Care for All

United Way of Central Florida’s Community Wellness Initiative Helps Polk’s Uninsured and Underserved by RYAN MILEJCZAK One of the biggest struggles Americans face is the cost of healthcare, particularly for underserved populations. Here in Polk County, many of our residents face this very challenge, due to factors like low income, lack of access to health…
A Survivor’s Tale

Hap Hazelwood on Early Detection and Unwavering Faith in the Face of Prostate Cancer by REBEKAH PIERCEphotos by JESS McDONALD In a world where health often comes into focus only after it starts to fade, stories like that of Hap Hazelwood are worth paying attention to. Hazelwood, along with his wife, Chris, have both navigated…

My ‘double trouble’ story

Being a mom of twins, I can relate to the percentage increase in twin births on a personal level. It was my first pregnancy, and I’m sure you can imagine my surprise when I discovered I was carrying more than one fetus. At 8 weeks gestation, I went into my doctor’s office for complications.…
Planning your plate for Memorial Day

Memorial Day, May 28, is a time to remember those who have given their lives for our freedom. It dates back to just after the civil war. Like Thanksgiving, it’s a time for reflection and a time to look ahead . . . and after the somber part, to look ahead to ribs, chicken wings,…
Here’s looking at you, egg

One of nature’s greatest inventions has to be the egg. Chickens (and chicken farmers) have it down to a science. A hen will lay eggs that won’t produce chicks, until Ms. Hen meets Mr. Rooster. Eggs can show up on our plates from morning to night, and just because we like them fried, poached…