Health News
Features
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Davenport teacher named NFL Play 60 champion
Changing the way kids think about physical education and their health Susan Searls, a physical education teacher at Davenport School of the Arts (DSA), was recently named an NFL PLAY 60 FITNESSGRAM project champion along with 24 other teachers and faculty members from schools around the United States.
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Pop Quiz: Are you a ‘good’ patient?
Find Out if You Make the Grade, and Learn Some Tips along the Way It’s not easy being hurt, sick or suffering from a long-term disease or condition, but achieving optimal health can be even more elusive if you believe in the erroneous Good Patient Syndrome. With this syndrome, you may think it’s bad manners…
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Q & A: What it takes to work on the front lines of patient care
Paula Miller talks about the challenges and rewards of being a nurse There to get you settled when you arrive, and there to discharge you when you leave, nurses are an integral part of quality care in the field of medicine. We interviewed Paula Miller, director of quality at Bartow Regional Medical Center, about what it…
Columns
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The Heart of the Matter: The most life-threatening misconception of a heart attack
WHEN THE TOPIC of a myocardial infarction arises — commonly known as a heart attack — most people think of a middle-aged man clutching at his chest in pain and then falling to the floor. Unfortunately, that image is erroneous a large portion of the time, and it’s a misconception held by many doctors and…
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Medical Advice: ‘Savor the Flavor of Eating Right’ with these tips
MARCH MARKS the end of winter and the beginning of spring. It is also the time when we celebrate National Nutrition Month and turn our focus on healthy eating.
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Editor’s Dose: Tips for getting the little kids to eat seafood
WHAT IS IT that makes peanut butter and jelly, hot dogs, chicken nuggets, and macaroni and cheese the universally-accepted kid food? As a grown adult who came from a non-fish house (it was rarely ever eaten under our roof as a child because my mom doesn’t like it, and she was the cook), you would…