Health News
Features
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Strength in Numbers
Breast Cancer Survivors Strong Support System Helps on the Journey Friends who have been there, family and, most of all God, help breast cancer survivors on their road to health. Michelle Faught, a self-employed household manager, didn’t let breast cancer keep her down. Two weeks after having a single lumpectomy, with her surgeon’s approval, she…
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Supporting Survivors
Annual Event Lifts Spirits, Offers Education & Cancer Awareness The 11th Annual Pampering Event at BELK, where cancer education and awareness blended with activities designed to pamper cancer survivors, was held on September 16. It was a Star Wars themed event, held from 11 a.m. to 3:30 p.m. on a Sunday at Citi Center. A good time was had by…
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September is Suicide Prevention Month
By Mary Joye, LMHC We probably all agree there needs to be more than one month set aside for suicide awareness. Statistically and tragically, there are on average, one-hundred-twenty-one suicides per day. That’s almost 45,000 per year. Often, I hear healthy people say, “It is selfish for people to commit suicide.” From those who think…
Columns
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Enterovirus D68: Symptoms, Severity, and Treatment
We are currently experiencing a nationwide outbreak of the Enterovirus D68. Enterovirus D68 can cause respiratory illness ranging from mild to severe. Infants, children, and teenagers are most likely to get infected and become ill. Adults may also become infected but are more likely to have no symptoms or mild symptoms. Children with asthma may…
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Editor’s Dose: One trip to the ER that made me think
The last time I was at the Emergency Room was for my four-year-old daughter. Since April of this year, she has been suffering from chronic hives. At first glance, these hives could be mistaken for an allergic reaction— or worse, some kind of viral infection. During the course of her treatment, I’ve had multiple parents…
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Healthy Cook: An ounce of canning is worth a pound of preparedness
In the olden days, when our parents’ parents were new parents, “Putting food by” was a big job.