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Bartow Regional Plans $110 Million Expansion

Hospital President Sites Booming Population as Driving Force by PAUL CATALA On June 4, the BayCare Board of Trustees approved a $110 million plan to expand the hospital from 72 to 90 beds and enhance its emergency, catheterization lab and surgical services departments. “I think that’s amazing,” says Bailey Caustic, a Bartow native who was…
Targeting T1D

AdventHealth Initiates Study to Expand Screening in Underserved Populations by RYAN MILEJCZAK Type 1 diabetes, or T1D, is a condition in which the pancreas makes little to no insulin, leading to high levels of blood sugar. If not properly treated, it can have serious implications for a patient’s health. Over the past several years, there…
Sun Smart & Cancer Cautious

Tips for Protecting Yourself and Vulnerable Populations From Skin Cancer by REBEKAH PIERCE Living in the Sunshine State certainly has its perks — beautiful beaches, warm weather, and plenty of outdoor activities to enjoy year-round. But with great sunshine comes great responsibility. Not only is it important to think about skin protection for yourself, but…

Word of Mouth: All I want for Christmas is a better smile

A BEAUTIFUL SMILE brightens your look like a Christmas tree lights up a room. However, many people feel uncomfortable with their smiles due to cosmetic issues, like uneven teeth spacing, stained and discolored teeth, and more. If you’ve ever thought, “All I want for Christmas is a better smile,” then give yourself the gift of…
Hospice Help: How to cope during the holidays

IT IS NOT EASY to deal with grief and loss at any time of the year, but the holidays heighten these emotions. The following tips will help lessen the feeling of being alone and equip everyone with tactics to face the cheer of the season.
The Heart of the Matter: Benefits of olive oil for stopping strokes

IF YOU LOVE the Mediterranean-style diet and are concerned about the dangers of strokes, rejoice! This is good vascular health news for you. A 2011 study found that the consumption of olive oil — such as is common in a Mediterranean-style diet — might reduce the risk of stroke in older adults.